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In mid September 2003, I drove from Germany, through
Luxembourg, to France where I toured
the Central Mountains. Then drove on to Andorra,
to Spain and eastward through the Pyrenees,
all the way to the Mediterranean Sea. Then I
drove back, westward, through the Pyrenees again, up
to the dessert like area called "Las Bardenas
Reales", and on to the Atlantic Ocean.
From the Atlantic, I went eastward again through the
Pyrenees past Andorra, and then back through France
and Luxembourg to Germany. The entire trip took 14
days.
Recommended map: "Pyrenäen mit Andorra"
(Pyrenees with Andorra) from Reise know-how, scale
1:250.000
Guide book: The
Rough Guide to the Pyrenees
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General information
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The best time to go to the Pyrenees is Spring and
Autumn (Fall). At end of September, I still found
temperatures of more then 30°C (86°F), but at night it
did get chilly. Some passes are higher than 2000m
(6500 feet), and this means that if one goes too early
or too late in the year, the passes could be closed
because of snow.
On many mountains in Spain, and also in the "Las
Bardenas Reales", it is permitted, or at least not
forbidden, to drive off road (cross country).
Language skills: In France, Andorra and Spain,
speaking German does not really help and speaking
English helps seldom. But the people are friendly and
helpful, and will try to understand sign language if
they don't understand your language.
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Semur en Auxois (F), the French
partner town of my home town, Höhr-Grenzhausen. |
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Roman city gate in Autun (F). |
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Central Mountains (F) with an old
volcano. |
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"Shopping paradise" Andorra on a
height of more than 2000m (6500 feet). Cigarettes and
petrol (gas) are even a bit cheaper than in Luxembourg,
but it ruins the beautiful mountains. |
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